Pancakes Recipe with Cinnamon Sugar: A Delicious and Fluffy Treat
Are you looking for a simple yet mouthwatering pancake recipe to start your day? Look no further! Our Pancakes Recipe with Cinnamon Sugar is a perfect example of a easy-to-make breakfast that is sure to please both kids and adults alike.The Secret to Fluffy Pancakes
Sep 6, 2024Pancakes are nearly as easy to make from scratch as they are from a mix; our cinnamon pancakes recipe is the perfect example. This simple recipe uses ground cinnamon to flavor the pancakes, as well as a little vanilla extract for a lovely aroma. These pancakes are delicious for breakfast, or even for a special treat another time of day.Ingredients
To make our Cinnamon Sugar Pancakes, you'll need the following ingredients:- 1 cup all-purpose flour
- 1 cup buttermilk
- 3 tablespoons Land O Lakes Cinnamon Sugar Butter Spread, melted
- 1 large Land O Lakes Egg
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- Toppings: Land O Lakes Cinnamon Sugar Butter Spread, Maple syrup (optional)
How to Make Cinnamon Sugar Pancakes
This fluffy pancake recipe is an easy and delicious choice for brunch. The secret magic is in the butter glaze with cinnamon and Domino Golden Sugar dusting. To start, combine the flour, sugar, baking powder, and salt in a large bowl. In a separate bowl, whisk together the buttermilk, melted butter, and egg. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix the batter, as this can lead to tough pancakes. Heat a non-stick skillet or griddle over medium heat. Using a 1/4 cup measuring cup, scoop the batter onto the skillet or griddle. Cook for 2-3 minutes, until bubbles appear on the surface and the edges start to dry. Flip the pancakes and cook for an additional 1-2 minutes, until golden brown.Why This Recipe Works
Easy Variations
This simple base recipe can be changed up in many ways. Some ideas include:- Blueberry Sheet Pan Pancakes: Scatter fresh or frozen blueberries over the batter before baking.
- Chocolate Chip Pancakes: Fold in ½ cup mini chocolate chips for a sweet breakfast treat.
- Cinnamon Swirl Pancakes: Drizzle a mixture of melted butter, brown sugar, and cinnamon over the batter before baking.
- Savory Pancakes: Add 1/2 teaspoon garlic powder and 1 teaspoon fresh minced oregano leaves for a savory twist.
